Consumer Behavior And Attitudes Of Organic Foods - 1295 Words

DISCUSSION / CONCLUSION Consumer Behavior and Attitudes As discussed previously, consumer behaviors are largely driven by attitudes usually established during childhood; this â€Å"combined with personal experiences and influences, contributes to the consumer s decision to purchase or not purchase organic foods†2 . Indicators that influence a consumer’s choice of whether to purchase organic foods were consistent across most studies: consumers cited health benefits, animal welfare, environmental conditions, and food safety as motivators for purchasing organic foods2,3,4,5,6,7. Alternatively, consumers cite high prices, lack of availability, skepticism toward certification boards’ approving items as organic, and cosmetic defects as reasons they may choose not to purchase organic food products6. For those that do purchase organic foods, â€Å"organic food consumption is part of a way of life. It results from an ideology, connected to a particular value system, that affects personality measures, attitudes, and consumpt ion behavior6. In this study, 41.7% ±1.7 of all participants purchased organic foods regardless of family size (Table 1). As with other studies, the reason for purchasing organic could be related to consumer beliefs that organic foods are healthier and taste better than conventionally grown products8. Additionally, consumers may believe that growing organic food is better for the environment than conventional growing methods since the use of pesticides is lower andShow MoreRelatedOrganic Foods And Organic Food1034 Words   |  5 Pages(USDA) took an interest in organic farming, publishing a report titled Report and Recommendations on Organic Farming. (Organic Debate, 2014) As organic foods have been growing rapidly in the last 20 years there has been a lot of talking about whether or not organic foods are healthy. 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